Grape : Blaufrankisch | Cabernet Franc | Dornfelder
Alcohol by Volume : 11%
Notes:
Blaufrankisch, Cabernet Franc, Dornfelder, macerated together in open-top vat for a few days. All the grapes are hand harvested and processed together from the beginning. Once pressed, the juice ferments spontaneously in stainless steel tanks where it remained until May 2022. Lovely structure and youthful acidity and fruit, a wonderful everyday drinking wine reflecting Milan’s terroir!